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2021 Senate Bill 5045: Establishing a state meat and poultry inspection program
Introduced by Sen. Judy Warnick (Grant) (R) on January 11, 2021
Referred to the Senate Agriculture, Water, Natural Resources & Parks Committee on January 11, 2021
Substitute offered in the Senate on January 21, 2021
Establishes a state meat and poultry inspection program only if the Department of Agriculture (WSDA) has full federal approval for the program. • Sets inspection requirements under the meat and poultry inspection program.
Referred to the Senate Ways & Means Committee on January 22, 2021
Substitute offered in the Senate on February 15, 2021
Requires the State Conservation Commission to conduct outreach and coordinate with various partners in developing the grant program. • Makes the grant program subject to the availability of amounts appropriated for this specific purpose..
Referred to the Senate Rules Committee on February 17, 2021
Received in the House on March 4, 2021
Referred to the House Rural Development, Agriculture & Natural Resources Committee on March 4, 2021
Referred to the House Appropriations Committee on March 26, 2021